

Puro Classic – Special Catimor
110.000 ₫ – 450.000 ₫
Puro Classic – Special Catimor: Washed Catimor coffee from Đa Lat, Lam Đong at 1,600m altitude. Light, Medium, and Dark roast for Pour Over, Cold Brew, Espresso, and Phin. Clean cup, bright acidity, smooth and elegant finish.
Description
Puro Classic – Special Catimor: Refined Flavor from 1,600m Elevation.
Product Description
Grown in Đa Lat, Lam Dong – a highland region famed for its cool climate and ideal elevation of 1,600 meters above sea level – Puro Classic – Special Catimor is a premium expression of the Catimor variety. Using the Washed processing method, each bean is carefully fermented and washed to deliver a clean cup profile with bright acidity, smooth body, and a crisp, elegant finish.
Offered in three roast levels for diverse brewing preferences:
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Light roast: perfect for Pour Over and Cold Brew – delicate, aromatic, and lively.
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Medium roast: ideal for Espresso – balanced, flavorful, and round.
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Dark roast: great for Vietnamese Phin – bold, traditional, yet silky-smooth.
Choose from a full range of grind sizes:
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Whole beans
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Ground for Pour Over
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Ground for Cold Brew
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Ground for Espresso
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Ground for Phin
Puro Classic – Special Catimor is a superb choice for coffee lovers seeking both sophistication and versatility in every cup.
Product Details
- Region: Da Lat City, Lam Dong Province, Vietnam
- Variety: Catimor
- Process: Washed
- Altitude: 1600 masl
Additional information
Region | Da Lat City, Lam Dong Province, Vietnam |
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Variety | Catimor |
Process | Washed |
Altitude | 1600 masl |
Roast Level | Dark (Phin) ,Light (Pour Over, Cold Brew) ,Medium (Espresso) |
Grind Options | Whole Bean ,Ground for Pour Over ,Ground for Cold Brew ,Ground for Espresso ,Ground for Phin Filter |
Packaging | 200g ,500g ,1kg |